Polychaete makes trout taste better
Food Innovation Institute This study, in cooperation with the Food Innovation Institute, looks at fresh trout fed with different formulations of polychaete worms to see how the protein influences the taste. Background The aquaculture industry traditionally depends on fishmeal as a protein source. However, due to overexploitation and the imperative for sustainability, the industry needs […]
The science of eating healthy shrimp by-products
shrimp by-products The science of eating healthy shrimp by-products “With its unique blend of ingredients and nutritional benefits, Gain PRO is not only a high-quality protein source for fish and animal feed, but also a great example of the kind of product the world needs right now to provide a growing population with healthy food.” […]
The polychaete advantage
The polychaete advantage Fishmeal has long stood as the benchmark protein in the aquaculture industry. However, with aquaculture demand rising by approximately 6-8% annually, the supply of fishmeal remains stagnant and most likely declining. This heavy reliance on fishmeal poses a significant financial risk in a fluctuating market. At Prochaete, we provide a solution by […]
The Polychaete solution: the new gold standard
Alternative Protein Sources for Fish Feed The Polychaete solution: the new gold standard The future of marine nutrition In a time where the global population turns to aquaculture for healthy, nutritious food, we have an excellent opportunity to look ahead. We can start by developing smart, new, sustainable feed solutions. Using Polychaete as a nutritious […]
Worms – an emerging source of proteins
Sustainable protein sources Worms – an emerging source of proteins First published in Aqua Feed Magazine 2017 Everything that lives – from the smallest microorganism to the giant whale – has something in common; the need for nutrition – enough nutrition to grow and to reproduce. The question many now ask themselves is: where do […]
Aquaculture waste is a wasted business opportunity
Aquaculture By-Products Aquaculture waste is a wasted business opportunity First published in Aqua Feed Magazine 2017 When 35 percent of the biomass in a shrimp farm gets thrown out, it’s simply bad for business. By finding a use for aquaculture by-products, we are not only helping the environment, we are also making businesses grow. OddGeir […]
